Autumn & Winter

25

Kritharoto with fennel and tomato

40

Pasta with ground beef sauce

20

Pasta with caramelized onions, apaki and thyme

15

Spaghetti with cherry tomatoes and mushrooms

40

Pastitsio

120

Giouvetsi

40

Farfalle with minced meat sauce

12

Whole wheat pasta with avocado pesto and spices

10

Spaghettini with sun-dried tomatoes, Pecorino cheese and basil

45

Cannelloni with slow cooked pork, mushrooms and celery root cream

20

Matsata with Mushroom Ragu

65

Red soup with orzo, black pig sausage and spinach