Cooked in the oven

110

Giouvetsi with Tubetti pasta

80

Flavorful and light Pastitsio

70

Cannelloni with ground beef and bechamel sauce

150

Goat ‘kleftiko’ style with orzo

40

Giouvetsi with ground beef and Mizithra cheese

60

Souffle with sausages, cheese and noodles

50

Pasta souffle with spinach, mushrooms and Feta cheese

40

White souffle with tagliatelle

70

Vegan cannelloni

70

Quick Pastitsio with Rigatoni

60

Risoni (orzo) with chicken in the oven

120

Youvetsi with veal in the oven