Autumn & Winter

35

Kritharoto with turkey, vegetables and chili

35

Orzo with ground beef

25

Kritharoto with vegetables, ginger and curry

25

Kritharoto with bacon, vegetables and Kefalograviera cheese

30

Kritharoto with liver and mushrooms

20

Astraki (Stelline) with chicken livers and broccoli

16

Beet salad with couscous, walnuts and sour apples

10

Penne with Florina red pepper pesto

35

Spaghettini with minced chicken

60

Souffle with sausages, cheese and noodles

50

Pasta souffle with spinach, mushrooms and Feta cheese

15

Spaghetti with sun-dried tomatoes and capers