MISKO Peponaki (Flat Risoni)
Give us chicken soup, veal soup with laurel leaves and garlic croutons, or velvet fish soup with flat risoni and… we just won’t resist! Small, delicate and flat, this pasta slides gently into the mouth, which is why it is perfect for soups and as baby food. Make sure you also try it cooked in the oven or in salads and the result will amaze you!
NUTRITIONAL INFORMATION / 100 GR
359 kcal 1521 kj
Energy
2,0 g 0,4 g
Fat
of which saturated
71,7 g 3,0 g
Carbohydrates
of which sugars
3,0g
Fibers
12,0 g
Proteins
0,005 g
Salt
INFORMATION
Catecory:
for soups
Packaging:
500g
Boiling time:
9' - 11'
Pasta from
durum wheat semolina, water
