Beet salad with couscous, walnuts and sour applesDISCOVER RECIPE >
MISKO Couscousaki (Couscous)
Small, perfectly round balls of durum wheat that delightfully roll inside your mouth, leaving a full and juicy taste! This “playful”, fine-shredded pasta originates from Northern Greece and is delicious both plain and accompanying meat. It will also pleasantly surprise you in cool salads with chicken and chickpeas, lentils or a delicious soup with mushrooms and grated cheese!